Lasagne 

Ingredients: Beef 25%, pork 25%, red wine sauce Ingredients: Water, red wine (contains SULPHITES) (6.6%), modified starch, tomato paste, flavourings, port wine (1.6%), yeast extract, colour (ammonia caramel), sugar, thickeners (guar gum, xanthan gum), salt, shallot, bay leaves. May contain EGG, SOYBEAN, MILK, CELERY and MUSTARD. White sauce : Reconstituted Skimmed Milk, Reconstituted Vegetable Stock [Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Dried Tomato, Dried Herb], Vegetable Oil (Palm), Modified Starch, Salt, Emulsifier (Soya Lecithin). Onion. Garlic puree : Garlic Purée (98%),

Acidity Regulator (Citric Acid). Dried pasta sheets : Durum Wheat Semolina. Herbs : marjoram, thyme, parsley, basil, savory. Grated cheese :Pasteurised MILK (97.6%), Salt, Anti Caking Agent (Potato Starch), Starter Cultures, Annatto (E160b (il)y or Beta Carotene (E160a), Rennet (Microbial).